Lebanese Fresh Coffee
Exclusive Aromas
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Cafe Najjar
Coffee
Brazilian
A coffee to savor at anytime, for all tastes.
Blond Brazilian
The acidity personalizes this pure Arabica.
Santos
The equilibrium of Arabica.
Indonesian
The lintong, A course Robusta to savor sugarless.
New Guinea
The Sigri Robust rich in aroma for bitter chocolate lovers.
Colombian
The Supremo Balance of sugary velvet and tender acidity to savor sugarless at any time.
Costa Rican
The Tarrazu This thick Arabica bean needs sugar to sweeten it.
Ivory Coast
A Bouquet of aromas with forest fragrance.
Ethiopian
The Sidamo Fruity Arabica.
Herrar
This Arabica astringent blends well with cardamom.
Mocha
A velvety Robusta with the essence of chocolate.
Jamaica Blue Mountain
Rare, delicate and pure to enjoy after a refined dinner.
Dubai Blend
Dubai Blend represents the power of the desert on a sweet note from the Ethiopian Continent. The coffee is extremely sweet providing a taste which ends in light spice.
Beirut Blend
Assortment of five grains, adding character to this coffee.
Ethio-Mocha Blend
A smooth alliance of Arabica and Robusta.
